Key themes
The theme of the Symposium is:
Committed to the Future
Shaping the Next 20 Years Together
Key Themes
Empowering the Next Generation
A strong focus will be placed on youth engagement, with 20 intergenerational roundtables connecting young professionals with seasoned experts in a unique reverse mentoring format. It’s about listening, exchanging skills, and building a future that works for everyone.
Embracing Innovation
AI, precision feeding, and digital tools are redefining how we understand and meet birds’ nutritional needs. New technologies are not just tools—they are enablers of better performance, improved animal welfare, and greater sustainability.
Facing the Climate Challenge
Reducing CO₂ emissions through optimized nutrition and supply chains will be at the heart of our discussions. Adapting feed to locally available crops—such as replacing maize with sorghum in parts of Southern Europe—offers promising solutions for low-carbon poultry production.
Rethinking Ingredient Sourcing
The nutrition of tomorrow must be smarter, more adaptable, and resilient to geopolitical and environmental disruptions. We will explore how innovative, locally sourced feed ingredients can support both performance and food security.
Global Demand, Local Solutions
As poultry production becomes increasingly global, more regions seek to produce locally and reduce dependency on international supply chains. This congress will explore the geopolitical, nutritional, and economic implications of that shift.
Reserve your space now
Together in Bordeaux, let’s connect, challenge, and create the roadmap for the next two decades of poultry nutrition.